Mushroom Risotto
Creamy arborio rice cooked low and slow with dried and fresh mushrooms, white wine and a good stock. The mushroom and grocery traders on Portobello are ideal hunting ground.
Portobello Mushrooms
- Mixed mushroom box 1 box
- Mixed dried Mushroom 100g small handful
Cash & Carry
- Alborio Rice 2kg 300g
- Kallo Organic Vegetable Stock Cubes 1 litre
- Garusana Ex-Virgin Olive Oil 1L 2 tbsp
MF Greengrocers
- White Onion 500g 1 medium
- Spanish Garlic x 2 bulbs 2 cloves
- Thyme x 1 bunch 3–4 sprigs